725 East 19th Street, Bakersfield, CA 93305 (opens in a new tab) (661) 322-0926
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725 East 19th Street, Bakersfield, CA 93305 (opens in a new tab) (661) 322-0926
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    • Menus

    Family Dinners

    Designed to make meals simple, healthy and feed a family or group of four. All family dinners include pasta, salad, and four Pyrenees dinner rolls with butter. Please call the Deli to place your order. Pre-orders are welcome! 

    Family dinners can be picked up between 10:45am and 2:30pm Tuesday through Thursday, and 10:45am and 3:00pm Friday & Saturday.

    You may pay in advance or pay directly with a Deli Representative. You may also take advantage of Curbside Pickup or park and come in the deli to pickup.

    Tuesday

    • New York Steak Dinner

      Two 14oz Choice Cut New York Steaks Cut in Half and Served with Red Pasta and Monica Salad

      $69

    • Tri-Tip Dinner

      Dry Rubbed in Luigi’s Seasoning and Oven Roasted. Served with Pasta in a Red Bolognese Sauce and Monica Salad.

      $59

    • Chicken Family Dinner

      Four 6oz chicken breast, marinated in fresh herbs and EVOO. Grilled and served with White Pasta and Monica Salad.

      $56

    • Prime Rib Dinner

      Slow Roasted and Features Luigi’s Seasoned Crust, AuJus and Creamy Horseradish. Served with Pasta in a Red Bolognese Sauce and Monica Salad

      $99

    • Spaghetti & Meatballs

      6 House-Made Meatballs and Spaghetti with our Bolognese Meat Sauce.

      $48

    Wednesday

    • New York Steak Dinner

      Two 14oz Choice Cut New York Steaks Cut in Half and Served with White Pasta and Giovanna Salad

      $69

    • Tri-Tip Dinner

      Dry Rubbed in Luigi’s Seasoning, Oven Roasted and Served with White Pasta and Giovanna Salad

      $59

    • Chicken Family Dinner

      Four 6oz chicken breast, marinated in fresh herbs and EVOO. Grilled and served with White Pasta and Giovanna Salad.

      $56

    • Stuffed Chicken Dinner

      Four Chicken Breasts Stuffed with a Homemade Herb Stuffing and Served with White Pasta and Giovanna Salad.

      $74

    • Italian Beef

      Slowly cooked in butter and herbs, tender, fall apart and Served with White Pasta and Giovanna Salad.

      $63

    Thursday

    • New York Steak Dinner

      Two 14oz Choice Cut New York Steaks Cut in Half and Served with Pasta in a Red Bolognese Sauce and Monica Salad

      $69

    • Tri-Tip Dinner

      Dry Rubbed in Luigi’s Seasoning, Oven Roasted and Served with Pasta in a Red Bolognese Sauce and Monica Salad

      $59

    • Chicken Family Dinner

      Four 6oz chicken breast, marinated in fresh herbs and EVOO. Grilled and served with White Pasta and Monica Salad.

      $56

    • Italian Beef

      Slowly cooked in butter and herbs, tender, fall apart and Served with Red Pasta and Monica Salad.

      $63

    • Salmon Dinner

      Four 8oz Salmon Filets Crusted with House-made Candied Pecans and Walnuts and Served with White Pasta and Monica Salad

      $100

    Friday

    • New York Steak Dinner

      Two 14oz Choice Cut New York Steaks Cut in Half and Served with White Pasta and Giovanna Salad

      $69

    • Tri-Tip Dinner

      Dry Rubbed in Luigi’s Seasoning, Oven Roasted and Served with White Pasta and Giovanna Salad

      $59

    • Chicken Family Dinner

      Four 6oz chicken breast, marinated in fresh herbs and EVOO. Grilled and served with White Pasta and Giovanna Salad.

      $56

    • Rib Dinner

      1.5 racks of pork ribs slow cooked with J Lee Roy’s BBQ Sauce. Served with White Pasta and Giovanna Salad.

      $65

    • Fresh Fish

      Please Call Luigi’s For Details. Our Fish is Always Fresh and Never Frozen. Luigi’s 661.322.0926

    Saturday

    • New York Steak Dinner

      Two 14oz Choice Cut New York Steaks Cut in Half and Served with Pasta in a Red Bolognese Sauce and Monica Salad

      $69

    • Tri-Tip Dinner

      Dry Rubbed in Luigi’s Seasoning, Oven Roasted and Served with Pasta in a Red Bolognese Sauce and Monica Salad

      $59

    • Chicken Family Dinner

      Four 6oz chicken breast, marinated in fresh herbs and EVOO. Grilled and served with White Pasta and Monica Salad.

      $56

    • Rib Dinner

      1.5 racks of pork ribs slow cooked with J Lee Roy’s BBQ Sauce. Served with Pasta in a Red Bolognese Sauce and Monica Salad.

      $65

    Specials of the Week

    Luigi's Daily Steaks

    Choice Aged Certified Angus Beef

    • Nicco's NY Steak & Pasta

      $39

    • Christian's Center Cut 10oz Filet & Pasta

      $49

    Tuesday

    • Spaghetti & Meatballs

      House-Made Meatballs Served with Luigis Bolognese

      Small (2 meatballs) $17.50

      Large (3 meatballs) $19.95

    • Meatball Sandwich

      Three Meatballs, Luigi’s Meat Sauce, Mozzarella, Parmesan Cheese and Onion. Served on A Toasted Roll.

      $14.95

    • Luigi Burger

      Mustard, Luigi’s Famous Sandwich Sauce, Luigi’s Meat Sauce, Pastrami, Shredded Lettuce, Onion

      Luigi Burger $12.50

      With Cheese $13.50

      With Roasted Red Pepper & Cheese $14.95

    • Monte Burger

      2/3 Pound Ground Sirloin with Roasted Red Pepper & Double Cheese

      $17.50

    • Prime Rib

      Served with Au Jus and Creamy Horseradish

      $44

    • Prime Rib Sandwich

      Thinly Sliced Prime Rib with Creamy Horseradish, Shredded Lettuce and Onion. Served on A Toasted Soft Roll with Au Jus.

      $33

    • Guinn Special

      Half & Half with a Double Beef Patty, Cheese, Grilled Onions & Toast

      Guinn Special $23.50

      Sm Guinn Single Patty $21

      Lg Guinn Single Patty $22.50

    Wednesday

    • Lasagna

      Old World Family Recipe Made with Luigi’s Meat Sauce

      Half Piece $13.75

      Full Piece $21

    • Cole's Steak Sandwich

      Thinly Sliced Grilled NY Steak with Grilled Onions and Pepper Jack Cheese. Served on A Toasted Soft Roll (subject to availability)

      $24.95

    • Baked Stuffed Chicken

      with Herbed Bread Mushroom Stuffing

      $21

    Thursday

    • Stuffed Shells Florentine

      3 Jumbo Shells Stuffed with Ricotta Cheese & Spinach. Baked in our Luigi's Meat Sauce

      Stuffed Shells Florentine $19.95

      One Stuffed Shell Side $5.95

    • Giancarlo's Italian Dip Sandwich

      Thinly Sliced Tri-Tip on Grilled Sourdough with Provolone Cheese, Onions and Au Jus

      $18.95

    • Salmon

      Pan-Seared Salmon Finished with Candied Walnuts & Pecans

      $33

    Friday

    • Clam Linguini

      in A White Wine Broth

      $21

    • R&R

      Baby Back Ribs & Rigatoni Pasta

      ½ Rack $31

      Full $42

    • Fresh Fish of the Day

      Ask Your Server

    Saturday

    • Luigi Burger

      Mustard, Luigi’s Famous Sandwich Sauce, Luigi’s Meat Sauce, Pastrami, Shredded Lettuce, Onion

      Luigi Burger $12.50

      With Cheese $13.50

      With Roasted Red Pepper & Cheese $14.95

    • Monte Burger

      2/3 Pound Ground Sirloin with Roasted Red Pepper & Double Cheese

      $17.50

    • R&R

      Baby Back Ribs & Rigatoni Pasta

      ½ Rack $31

      Full $42

    • Guinn Special

      Half & Half with a Double Beef Patty, Cheese, Grilled Onions & Toast

      Guinn Special $23.50

      Sm Guinn Single Patty $21

      Lg Guinn Single Patty $22.50

    • Grilled Onions & Toast

      $4.95

    • Cole's Steak Sandwich

      Thinly Sliced Grilled NY Steak with Grilled Onions and Pepper Jack Cheese. Served on A Toasted Soft Roll (subject to availability)

      $24.95

    Family Style

    Created To Simplify Your Dining Experience. Please Choose One Menu Option For Your Guests. 

    Served at Luigi's For Dine-In Lunch Only

    All Meals Include Lemonade, Iced Tea & Coffee 

    (Prices do not include tax & 20% gratuity)

    #1

    Red Pasta, White Pasta, Salad, Bread & Butter

    Red Pasta, White Pasta (butter, garlic & parsley), Choice of Salad (Green, Monica, Giovanna or Spinach), Pyrenees Loaf & Butter

    $25.50 per person

    #2

    1/2 Luigi Sandwich, Red Pasta, White Pasta, Salad, Bread & Butter

    1/2 Luigi Sandwich, Red Pasta, White Pasta (butter, garlic & parsley), Choice of Salad (Green, Monica, Giovanna or Spinach)

    $28.00 per person

    Add Pyrenees Loaf & Butter for $1.50 per person

    #3

    Stuffed Chicken, Red Pasta, White Pasta, Salad, Bread & Butter

    Stuffed Chicken, Red Pasta, White Pasta (butter, garlic & parsley), Choice of Salad (Green, Monica, Giovanna or Spinach), Pyrenees Loaf & Butter

    *(Bone-In Rosemary Chicken available upon request)

    $29.00 per person

    #4

    Tri Tip, Red Pasta, White Pasta, Salad, Bread & Butter

    Tri Tip, Red Pasta, White Pasta (butter, garlic & parsley), Choice of Salad (Green, Monica, Giovanna or Spinach), Pyrenees Loaf & Butter

    $34.00 per person

    #5

    Tri Tip & Bone-In Chicken, Red Pasta, White Pasta, Salad, Bread & Butter

    Tri Tip & Bone-In Rosemary Chicken, Red Pasta, White Pasta (butter, garlic & parsley), Choice of Salad (Green, Monica, Giovanna or Spinach), Pyrenees Loaf & Butter

    *(Stuffed Chicken available upon request)

    $32.00 per person

    #6

    New York Steak, Red Pasta, White Pasta, Salad, Bread & Butter

    12oz New York Steak, Red Pasta, White Pasta (butter, garlic & parsley), Choice of Salad (Green, Monica, Giovanna or Spinach), Pyrenees Loaf & Butter

    $42.00 per person

    #7

    1/2 New York Steak & Bone-In Chicken, Red Pasta, White Pasta, Salad, Bread & Butter

    1/2 New York Steak & Bone-In Rosemary Chicken, Red Pasta, White Pasta (butter, garlic & parsley), Choice of Salad (Green, Monica, Giovanna or Spinach), Pyrenees Loaf & Butter

    *(Stuffed Chicken available upon request)

    $40.00 per person

    #8

    Ribs, Red Pasta, White Pasta, Salad, Bread & Butter

    Ribs (4 to 5 ribs per person), Red Pasta, White Pasta (butter, garlic & parsley), Choice of Salad (Green, Monica, Giovanna or Spinach), Pyrenees Loaf & Butter

    $38.00 per person

    Dessert Options

    • Butterfinger Ice Cream Pie

      $6.25 per per person

    • Coffee Ice Cream Pie

      $6.25 per per person

    • Spumoni Ice Cream

      $4.50 per per person

    Gluten Free

    Choose a Sauce (Bolognese. White, Marinara or Brown Butter) *Please inform your server is you have a gluten allergy*

    • Kale Mozzarella Ravioli

      $25.95

    • 3 Cheese Ravioli

      $24.95

    • Garden Veggie Ravioli (vegan)

      $24.95

    • Penne Pasta

      $19.95

    • Tuna Pasta Salad

      $19.95

    Luigi’s Caters

    • Pasta

      Red or White

      Small (Serves 1-3) $25

      Medium (Serves 5-7) $38

      Large (Serves 7-10) $50

      Ex. Large (20-25) $99

    • Ravioli (Cheese or Beef) or Tortellini (Cheese or Veal)

      Small (Serves 1-3) $28

      Medium (Serves 5-7) $63

      Large (7-10) $83

      Ex. Large (Serves 20-25) $164

    • Truffle Sacchetti (Purse Pasta) or Wild Mushroom Agnolotti (Half Moon Ravioli)

      Small (Serves 1-3) $37

      Medium (Serves 5-7) $79

      Large (Serves 7-10) $99

      Ex. Large (Serves 20-25) $210

    • Lasagna

      Small (Serves 1-3) $25

      Medium (Serves 5-8) $39

      Large (Serves 8-14) $67

      Ex. Large (Serves 20-30) $149

      or price per pound uncooked $7.95 per pound

    • Monica Salad, Tuna Pasta, Giovanna Salad or Spinach Salad

      Small (Serves 1-2) $17

      Medium (Serves 5-8) $27

      Large (8-12) $36

      Ex. Large (Serves 20-30) $74

    • Green Salad

      Small (Serves 1-2) $16

      Medium (Serves 5-8) $25

      Large (Serves 8-12) $32

      Ex. Large (Serves 20-30) $69

    • Italian Beans

      Small (Serves 3-4) $15

      Medium (Serves 5-8) $22

      Large (Serves 10-20) $28

      Ex. Large (Serves 20-40) $72

    • Sacco Beans

      Small (Serves 3-4) $15

      Medium (Serves 6-8) $22

      Large (Serves 9-15) $28

      Ex. Large (20-40) $72

    • Ribs

      (4-5 per person)

      $9.25 per Person

    • Tri-Tip

      $11.95 per Person

    • Stuffed Shells

      Each Cooked $5.95

    • Stuffed Chicken Breast

      Uncooked $9.95

      Cooked $10.95

    • Bone in Chicken

      1 Quarter

      $6.25 per Person

    • Chicken Breast

      (8 oz)

      $8.95 per Person

    • Side

      Bread, Salami, Cheese, Carrot, & Butter

      $4.75 per Person

    • Dinner Roll & Butter

      $1.10 per Person

      $9.75 per Dozen

    • Plate, Napkin & Plasticware

      $0.99 per Person

    Luigi's Deli Trays

    • Deli Trays Include:

      Mortadella, 2 Types of Salami, Provolone Cheese, Swiss Cheese, Cambozola Cheese with Sun-Dried Tomato Pesto, Marinated Carrots, Mixed Olives & Pepperoncinis

      Small - (Serves 8 - 12) $79

      Medium - (Serves 12 - 16) $94

      Large - (Serves 16 - 22) $120

      Ex. Large (Serves 22 - 32) $150

    • Deli Trays in Baskets

      (Basket Rental Fee Required)

      Small (Served 32 - 44) $210

      Large (44 - 54) $265

    Luigi's Sandwich Platters

    • Luigi's Sandwich Platters (*Please order one day in advance*)

      All Sandwiches are Cut in Half and Presented on Tray with Pepperoncinis & Marinated Carrots. Sandwich platters contain a combination of Luigi, Ham & Turkey. Veggie available upon request.

      $13.95 per Sandwich

    Luigi's Cheese Boards

    • Cheese Boards Include:

      Presented on Wooden Luigi’s Board with Dried Fruit and Nuts. Served with Crackers, Bread Upon Request.

      Small (Serves 6 - 12)

      Large (Serves 18 - 25)

    • Piccolo

      Salametti, Dry Jack, Piave, Pecorino Fresco

      $45

    • Luigi's Favorite

      Midnight Moon, Truffle Gouda, & Vlaskaas Aged Gouda

      Small $75

      Large $145

    • Luigi's Classic

      Cambozola with Sun-Dried Tomato Pesto, Manchego & P’tit Basque

      Small $65

      Large $135